Vol. 2 (2021): Romanian Journal of Horticulture

View Vol. 2 (2021): Romanian Journal of Horticulture

The ROMANIAN JOURNAL OF HORTICULTURE (RJH)  is an international scientific journal.  RJH is Open Access Journal published by the Horticulture Section of the Academy of Agricultural and Forestry Sciences – “Gheorghe Ionescu-Şişeşti”. RJH is an annual journal aimed at disseminating significant research and original papers on horticulture field. An international Editorial Board advises the journal. Each paper published in ROMANIAN JOURNAL OF HORTICULTURE is assigned a DOI number and the content have been entirely published in English.

Published: 2021-12-15

Full Issue

BIOTECHNOLOGY

  • COMBINED TRANSCRIPTOME- AND PROTEOME-BASED ANALYSES FOR MINING OF GENES ASSOCIATED WITH FRUIT CRACKING IN CHINESE JUJUBE (ZIZIPHUS JUJUBA MILL.)

    M. Lin, J. Wang, Q. Gao, C. Wu, M. Liu, Zh. Wang (Author)
    9-16
    DOI: https://doi.org/10.51258/RJH.2021.01

  • QUALITY IMPROVEMENT OF THE GRAPEVINE PLANTING STOCK THROUGH VIRUS ELIMINATION BY IN VITRO CHEMOTHERAPY

    I.C. Guță, E.C. Buciumeanu (Author)
    17-22
    DOI: https://doi.org/10.51258/RJH.2021.02

  • METHODS APPLIED IN THE PRODUCTION SYSTEM OF VIRUS FREE PLANTING MATERIAL OF APPLE IN THE REPUBLIC OF MOLDOVA

    C. Dadu, L. Prodaniuc, Iu. Kalashyan, A. Chernets (Author)
    23-30
    DOI: https://doi.org/10.51258/RJH.2021.03

VEGETABLE, AROMATIC AND MEDICINAL PLANTS

  • CLONE BREEDING AND VEGETATIVE REPRODUCTION OF TEA PLANT (THEA SINENSIS) IN THE CONDITIONS OF AZERBAIJAN

    F.A. Guliyev (Author)
    33-40
    DOI: https://doi.org/10.51258/RJH.2021.04

  • EVALUATION OF THE DIFFERENT GENOTYPE OF BITTER GOURD IN THE REPUBLIC OF MOLDOVA

    P. Iliev, I. Ilieva, C. Staci (Author)
    41-46
    DOI: https://doi.org/10.51258/RJH.2021.05

FRUIT GROWING

  • ASSESSMENT OF AGRONOMIC PERFORMANCE OF PPV RESISTANT ‘HONEYSWEET’ TRANSGENIC PLUM IN ECOLOGICAL CONDITIONS OF THE NORTHERN ROMANIA

    L.A. Zagrai, I. Zagrai, R. Scorza, M. Ravelonandro, C. Dardick, G. Guzu (Author)
    49-56
    DOI: https://doi.org/10.51258/RJH.2021.06

  • PERFORMANCE OF ROMANIAN PLUM CULTIVARS IN THE AGRO-ENVIRONMENTAL CONDITIONS OF PLOVDIV, BULGARIA

    M. Nesheva, V. Bozhkova, M. Butac (Author)
    57-62
    DOI: https://doi.org/10.51258/RJH.2021.07

  • POMEGRANATE MOTH IS THE MOST DANGEROUS PEST OF POMEGRANATE BUSHES IN THE CONDITIONS OF THE WESTERN PART OF AZERBAIJAN

    F.A. Guliyev, L.A. Huseynova (Author)
    63-70
    DOI: https://doi.org/10.51258/RJH.2021.08

  • PRECISION TECHNOLOGICAL INDICES FOR NUTRITION AND PLANT PROTECTION TECHNOLOGY FOR STRAWBERRIES GROWN IN THE OPEN FIELD

    F.C Marin, E. Chiţu, M. Călinescu, M. Sumedrea, M. Sturzeanu, M. Militaru, I. Viscol, M. Coman (Author)
    71-78
    DOI: https://doi.org/10.51258/RJH.2021.09

  • STUDY ON THE ADAPTABILITY OF SOME BLUEBERRY CULTIVARS IN THE REPUBLIC OF MOLDOVA

    P. Sava, C. Caterenciuc (Author)
    79-84
    DOI: https://doi.org/10.51258/RJH.2021.10

  • WALNUT CULTIVARS WITH PERSPECTIVES FOR ECOLOGICAL CULTURE IN ROMANIA

    M. Botu, S. Giura, A. Scutelnicu, G. Achim, S. Cosmulescu, I. Botu (Author)
    85-92
    DOI: https://doi.org/10.51258/RJH.2021.11

  • FRUIT QUALITY CHARACTERISTICS OF THE BULGARIAN SWEET CHERRY CULTIVAR ‘ROZALINA’

    S. Savchovska, M. Nesheva (Author)
    93-98
    DOI: https://doi.org/10.51258/RJH.2021.12

  • PHEROMONE MONITORING OF HARMFUL LEPIDOPTERAE PRESENT IN BISTRITA AREA IN APPLE AND PLUM ORCHARDS

    S.D. Rosu-Mares, M. Pojar Feneșan, I. Ciotlaus, A. Balea, A. Andreica (Author)
    99-106
    DOI: https://doi.org/10.51258/RJH.2021.13

VITICULTURE AND OENOLOGY

  • THE STUDY REGARDING THE AGROBIOLOGICAL AND TECHNOLOGICAL CHARACTERISTICS OF SOME HYBRID ELITES FOR TABLE GRAPES OBTAINED AT N.R.D.I.B.H.-STEFANESTI

    C. M. Ciobotea, D. Sumedrea, A. Bădulescu, R. Stan, M. Bănuță, M. Negru, A. Florea (Author)
    109-116
    DOI: https://doi.org/10.51258/RJH.2021.14

  • RESEARCH REGARDING THE VALORIZATION OF MARINE AND WINE BYPRODUCTS FOR OBTAINING ORGANIC FERTILIZERS

    V. Artem, A. Ranca, M.A. Ciocan, T. Negreanu–Pirjol (Author)
    117-124
    DOI: https://doi.org/10.51258/RJH.2021.15

  • THE EFFECT OF BIOSTIMULANTS ON VIRUS-INFECTED GRAPEVINE MAINTAINED IN GREENHOUSE CONDITIONS

    I.D. Sărdărescu (Author)
    125-130
    DOI: https://doi.org/10.51258/RJH.2021.16

  • STUDIES ON THE BEHAVIOR OF A NEW WINE GRAPE HYBRID ELITE IN THE CLIMATIC CONDITIONS OF THE COPOU-IASI VITICULTURAL CENTER

    R. Filimon, D. Damian, A. Nechita, V. R. Filimon (Author)
    131-136
    DOI: https://doi.org/10.51258/RJH.2021.17

  • IDENTIFICATION BY PLATE CULTURE METHOD OF THE FUNGAL PATHOGENS CAUSING THE GRAPEVINE TRUNK DISEASES IN ROMANIAN VINEYARDS

    M. Comșa, L.C Tomoiagă, V. Botea, Al. Sîrbu, D. Dobromir, I. Vasiu, V.S. Chedea (Author)
    137-142
    DOI: https://doi.org/10.51258/RJH.2021.18

  • EVALUATION OF OXATHIAPIPROLIN FOR THE MANAGEMENT OF GRAPEVINE DOWNY MILDEW

    I. Voiculescu, A. Pantazi, R. Goguţ (Author)
    143-150
    DOI: https://doi.org/10.51258/RJH.2021.19

  • THE INFLUENCE OF NEW YEAST STRAINS FROM THE INDIGENOUS FLORA OF ”TRIFESHTI” VINEYARD ON THE ALCOHOLIC FERMENTATION PROCESS

    O.V. Soldatenco, N.G. Taran (Author)
    151-158
    DOI: https://doi.org/10.51258/RJH.2021.20

FLORICULTURE, ORNAMENTAL PLANTS, LANDSCAPE ARCHITECTURE

  • EFFECT OF CONVENTIONAL FERTILIZATION AND INTEGRATED NUTRIENT MANAGEMENT IN THE HELICHRYSUM ORIENTALE (L.) VAILL. (ASTERACEAE), A GREEK NATIVE CHASMOPHYTE WITH ORNAMENTAL AND MEDICINAL POTENTIAL

    G. Tsoktouridis, I. Samartza, N. Krigas (Author)
    161-168
    DOI: https://doi.org/10.51258/RJH.2021.21

  • EFFECT OF GIBBERELLIC ACID ON THE SEED GERMINATION OF LAVANDULA ANGUSTIFOLIA MILL.

    Zs. Szekely-Varga, E. Kentelky, M. Cantor (Author)
    169-176
    DOI: https://doi.org/10.51258/RJH.2021.22

  • THE INFLUENCE OF SOME ROOTING BIOSTIMULATORS ON CHRYSANTHEMUM CULTIVARS VIA STEM CUTTINGS

    M. Cantor, T. Buru, Zs. Szekely-Varga, E. Buta (Author)
    177-184
    DOI: https://doi.org/10.51258/RJH.2021.23

POSTHARVEST

  • INFLUENCE OF WRAPPING AND STORAGE CONDITIONS ON THE SHELF LIFE AND CHEMICAL FRUIT QUALITY OF MANGO

    M.R. Khan, R. Alam (Author)
    187-192
    DOI: https://doi.org/10.51258/RJH.2021.24

  • BEHAVIOR IN DIFFERENT STORAGE CONDITIONS OF ROMANIAN TOMATO HYBRID ‘SIRIANA’ GRAFTED ON DIFFERENT ROOTSTOCKS

    M. Doltu, E.C. Dragomir, V. Tănasă (Author)
    193-200
    DOI: https://doi.org/10.51258/RJH.2021.25